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Easy mini cheesecakes, in 5 different flavors! This simple cheesecake recipe makes 12 perfect mini cheesecakes, in virtually any flavor you want! Lemon, Oreo, S’mores, Fruit, Peanut Butter Cup – any mini cheesecake recipe you want to make can be ready in no time at all.
Author: DOROTHY - crazyforcrust
INGREDIENTS:
BASIC GRAHAM CRUST:
- 1 1/4 cups graham cracker crumbs
- 3 tablespoons brown sugar
- 5 tablespoons unsalted butter, melted
- *See Note for additional crust ideas*
BASIC CHEESECAKE FILLING:
- 8 ounces Challenge Cream Cheese, room temperature
- 1 large egg, room temperature
- 1/4 cup granulated sugar
- 1/4 cup sour cream, room temperature
- 1 teaspoon vanilla extract
- *See Note for additional filling and topping ideas*
DIRECTIONS:
- Preheat oven to 350°F. Line a 12-cup muffin pan with cupcake liners.
- Visit crazyforcrust.com for full instructions.
