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These Vegan Buffalo Cauliflower Tacos are packed full of spicy buffalo sauce, creamy ranch, crunchy romaine and hearty avocados.
Total Time : 25 minutes
Ingredients
FOR THE CAULIFLOWER
1/2 head cauliflower cut in bite sized pieces
4 tsp. olive oil
1 tsp. garlic powder
1 tsp. chili powder
3/4 cup buffalo sauce separated
pepper to taste
FOR THE TACOS
8 taco-sized flour tortillas
1 head romaine lettuce chopped
1 avocado pitted and diced
vegan ranch to taste
cilantro or green onion diced (optional)
Instructions
For full instructions you can go to thissavoryvegan.com.
