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A creamy delicious cheddar cheese soup with bits of broccoli. Perfect for a low carb/keto lifestyle
Yield: 5 generous 1 cup servings
INGREDIENTS
- 1/4 Cup Organic Onion, diced
- 1/4 Cup Organic Carrot, shredded
- 1 Clove Organic Garlic, minced
- 3 Tablespoons Organic Grass Fed Butter
- 1 Tablespoon whole wheat (or white whole wheat) flour
- 1 Cup Organic Chicken Broth, warm
- 1/2 Cup Water
- 2 Cups Organic Broccoli, chopped in small pieces
- 1 Cup Organic Heavy Whipping Cream, warmed
- 1 Tablespoon Organic Cream Cheese
- 1 Cup Organic Cheddar Cheese (sharp or mild)
- Salt and pepper to taste (I used 1/2 tsp salt and 1/4 pepper)
INSTRUCTIONS
For full instructions you can go to happilyunprocessed.com.
